| school year | 107 |
| Book category | Paper |
| Book Name | ”發展一套具備多元產業教學情境的餐飲科技管理磨課師課程”/磨課師的創新與應用(MOOCs: Innovations and Applications)論文集專書 |
| Published year | 2018 |
| Publishing house | 國立宜蘭大學發行 |
| Corresponding Author | |
| Author Chinese name | 劉聰仁 |
| Author English name | |
| Author type | First Author |
| Use language | Chinese |
| ISBN | 978-986-05-5632-2 |
