| school year | 100 |
| Training program | N |
| Further education school / training institution | 高雄餐旅大學 |
| Training department | 餐飲管理系 |
| Refresher course | 從食物理成到綠色餐飲的推廣與實踐-課程設計與師資培訓 |
| Training hours | 12 |
| Major field | 餐飲管理 |
| Training time | Full time |
| Training area | Domestic |
| County name / country name | 高雄市 |
| Training status | Completed |
| Training date | 2011-11-18 00:00:00 |
| Date of completion | 2011-11-19 00:00:00 |
| Author Chinese name | 鄭淑鳳 |
| Author English name |
Department of Food & Beverage Management,National Kaohsiung University of Hospitality and Tourism© All RIGHTS RESERVED
Tel：07-8060505 Ext.20301 Fax：07-8062371
Address：No.1, Songhe Rd., Xiaogang Dist., Kaohsiung City 812301, Taiwan (R.O.C.)
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Tel：07-8060505 Ext.20301 Fax：07-8062371
Address：No.1, Songhe Rd., Xiaogang Dist., Kaohsiung City 812301, Taiwan (R.O.C.)
Best viewed with IE 6.0 or higher with 1024 x 768 resolution