school year | 96 |
Project category | Government Academic Research Program - Other government ministry academic research programs (non-national science research projects) |
Project case number | 96農科-3.1.4-糧-Z1 |
Project name | 發酵後熱熟成對台灣葡萄強化酒風味影響之研究 |
Plan start time | 2007-01-01 00:00:00 |
Project end time | 2007-12-31 00:00:00 |
Work | Host |
Sources of funding | 農委會農糧署 |
Author Chinese name | 陳千浩 |
Author English name |